Spiced Peach Oatmeal Muffins

Prep Time: 15 minutes

Ready In: 35 minutes

Cook Time: 20 minutes

Servings: 12


1 cup quick cooking oats

1 1/3 cups all-purpose flour

1 cup buttermilk

1 teaspoon baking soda

1/3 cup brown sugar

1 teaspoon baking powder

1/3 cup applesauce

1 1/2 cups pitted and dices fresh peaches

1/4 cup molasses

2 tablespoons white sugar

2 eggs

1/2 teaspoon ground cinnamon


  1. Preheat oven to 400 degrees F. Grease muffin cups or line with paper muffin liners.
  2. In a large bowl, mix together oats, buttermilk, brown sugar, applesauce, molasses and eggs. In a separate bowl, stir together flour, baking soda and baking powder. Stir flour mixture into eggs mixture, just until moistened. Fold in peaches. Spoon batter into prepared muffin cups.
  3. Bake in preheated oven for 15 minutes. While muffins are baking, combine 2 tablespoons sugar and 1/2 teaspoon cinnamon. After 15 minutes of baking, remove muffins from oven and sprinkle with cinnamon sugar.

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